I would like to wish my muslim readers &  friends a wonderful Eidul Adha. Although everyone is staying home once again during Eid *sobs*

We really had a simple spread on the Eid and the costs of preparing for Eid is just below RM100! (Only buy chicken and fresh veges because nasi impit, kerisik, bawangss, fucuk and many other are still there from previous Eid)

Anyway, days before Eiduladha, my husband requested for a different crepe cake with biscoff drizzle, so I thought -why not?

Our humble, simple raya spread are as follows:

1. Nasi Impit

2. Rendang Ayam

3. Kuah Kacang

4. Biscoff Crepe Cake

Probably my greatest creation to date! We joke about starting this cake business, but sadly I am horribly packed with work, and weekend are mostly spent with Seff and his well-being (therapy, playgroup, etc)

Maybe my husband got inspired by looking at this pantry :

Bought biscoff spread and cookies way back when I wanted to make Marble Jelita Biscoff for Dr Amie's Birthday, but again : the unending PKP, PKPD, PKP.. zzz

Hope everyone is staying home and be safe!

Until next post!